Grown in the renowed Shuiliandong area of Wuyi Mountain, this Shuixian oolong is celebrated for its elegant floral aroma and smooth, rounded body. The liquor carries orchid-like notes, soft woody undertones, and a gentle mineral finish —— an expressive and refined example of Wuyi's famous rock charm.
Tea brewing suggesstion:
Temperature: 100°C
Infusion Amount: 8g (single pouch)
Water: 100-120ml
Brews: For the first three infusions, you can brew and serve immediately. From the 4th infusion onwards, extend the steeping time by 5 seconds with each subsequent brew.
